Breakfast

It has been several days since I last posted. It has been a very hectic time. My son Nicholas has been learning lots of new things, one of which is climbing a ladder. I'm always proud of him for being a quick learner but sometimes I don't like the things he learns.

Anyways on to better things. One of our favorite things in the morning for breakfast is a Frittata. We love eggs and veggies and the way you can do almost anything with it. For our most recent one we included chorizo and it was amazing. I need to get better about taking pictures through the whole process, but I did remember to take some right before I ate my piece. For me the appearance does not matter so my plating will never be pretty but rather how it looks when I serve my family and myself. The reciepe I used can be found here - Frittata.

For dinner tonight we had acorn squash with a beef, tomato, red bell, onion, and garlic mixture in the center. I wish I had taken some photos but life is always crazy before Laura has to go to work and I don't get to concentrate on making food they way I like. 

I promise to post more often. 

Until Later 

- Christina